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Cold Winter Knights Volume III – Capitolo #10 of the Knight of the Truffle and Wines of Alba
February 20 @ 6:30 pm - 10:00 pm$158
It’s PRIMA’s third annual evening in Piemonte featuring the Knights of the Truffle and Wines of Alba.
The Order, which dates back to the 1960s, was founded by a small group of passionate farmers and winemakers native to the hills near Alba area who were intent on preserving the culture, wine and food of the area. The order has since expanded to include delegations like ours in the Bay Area-Napa region.
On this night, not only will there be an induction of a deserving group of new knights – including PRIMA Chef Massimo Orlando – into the Bay Area-Napa delegation, we’ll have a fabulous Piemontese dinner afterwards featuring a grand selection of wines including several chosen direct from the cellars of Castello di Grinzane-Cavour.
While this event is open to the public, seats are very limited.
$158 per diner plus tax and gratuity.
For more details or reservations, please call 925.945.1800 or e-mail moc.e1582722610niwam1582722610irp@n1582722610hoj1582722610
Cavoletti di Bruxelles Ripiene
Brussels Sprouts Stuffed with Fontina and Prosciutto
Frittata di Broccoletti
Insalata di Funghi e Carciofini
Marinated Cremini Mushrooms, Small Artichokes and Wild Arugula, Lemon, Olio Nuovo, Parmigiano Reggiano
Tagliatelle al Ragu di Coniglio
Fresh Egg Pasta with Rabbit Sauce
Maiale Arrosto al Rosmarino
Pork Rib Roast with Rosemary, Cipolline Condimento, Braised Turnip Greens
Mixed Milk, Soft Ripening Cheese From Alba, Crostini
Chocolate, Rum and Amaretto Custard, Whipped Cream